Bun Cha Hanoi
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Bun Cha Hanoi

Bun Cha Hanoi is a favorite delicious dish of many people. Especially when traveling in famous places like Hanoi and Ho Chi Minh City. So what is the secret of Bun Cha Hanoi that can attract so many “hearts” of people? Let’s learn about this dish with Origin travel team and hunt the most famous Bun Cha restaurants in Hanoi.

In today’s article, we will introduce you to a delicious dish not to be missed when visiting and traveling to big cities. That is Hanoi bun cha.

Bun Cha Hanoi – a typical dish of Hanoian

Bun Cha Hanoi , as the name suggests, is a typical specialty in Ha Thanh land. The dish is not only very popular with locals but also a “must try” dish of many tourists when coming to Hanoi. Today, due to a strong fan base, this dish is almost present in many places. Especially in big cities such as Hanoi and Ho Chi Minh City.

Bun Cha Hanoi VN

Bun Cha Hanoi is described as being similar to grilled meat vermicelli dishes in the central and southern provinces. However, this dish is processed quite sophisticatedly, showing the capital’s culinary style. A portion of Hanoi vermicelli will include vermicelli, vermicelli, grilled pork patties, crispy salted green papaya and accompanied by a cup of flavorful sweet and sour dipping sauce.

To increase the attractiveness, some restaurants can also add some other ingredients such as pickles, carrots, salted kohlrabi and change the way of processing such as using sticks to bake the balls or wrap them in leaves. bananas to add more flavor to the patties. No matter how it is processed, Hanoi vermicelli still brings “heartbreaking” meals.

What is Hanoi Bun Cha in English?

Not only is it a dish that makes many Vietnamese hearts flutter, but Hanoi bun cha also makes many foreigners “remember forever” when trying this unique dish for the first time. So what is the English name for Bun Cha?

Bun Cha Hanoi is also known as “kebab rice noodles”. In it, “rice noodles” refers to the main ingredient is vermicelli, which is originally made from rice. “Kebab” refers to grilled meat. In addition, this dish can also be translated as “rice noodles with barbecue pork”. Also has the same meaning as “kebab rice noodles”.

However, the name in a foreign language is easy to confuse with other types of grilled meat vermicelli in the Central and Southern regions. Therefore, many foreigners when coming to Vietnam to travel still prefer to call pure Vietnamese “bun cha Ha Noi” or simply “bun cha” to order this dish, as a way to express its uniqueness and respect Vietnamese cuisine.

Top Recommended Bun Cha restaurant in Hanoi.

1. Bun Cha Sinh Tu

  • Address: 316 Pho Vong, Hai Ba Trung district, Hanoi
  • Opening hours: 6:30am – 9:30pm
  • Reference price: 20,000 – 40,000 VND

If you do not know what to eat in Hanoi, you should immediately visit Bun Cha Sinh Tu. Referring to bun cha, many people will immediately remember me Sinh Tu because it’s one of the most famous Bun Cha restaurant in Hanoi. The space is quite spacious, always clean and tidy is the first plus point. Along with that, the enthusiastic and welcoming service of the owner as well as the staff makes every customer who comes here feel satisfied.

Bun Cha Sinh Tu

Bun cha here is attractive with fragrant pieces of grilled meat and sliced ​​into bite-sized pieces. In particular, a meal at Sinh Tu is given a lot of noodles and side dishes. The dipping sauce is also warmed to taste, fragrant and rich in taste. Raw vegetables are washed, always fresh and not crushed. All ingredients blend together to create the famous bun cha in Hanoi.

2. Bun Cha Huong Lien (Bun Cha Obama)

  • Address: CS1: 24 Le Van Huu, Hai Ba Trung district, Hanoi.
  • CS2: 14 lane 59 Lang Ha, Dong Da district, Hanoi.
  • Opening hours: 10am – 7pm
  • Price range: 40,000 – 60,000 VND

Before US President Obama visited and enjoyed, Bun Cha Huong Lien was very famous for its very special taste. Along with that is the spacious space divided into 2 floors. The owner is always friendly, cheerful and enthusiastic to serve all customers.

Bun Cha Huong Lien

The menu of Bun Cha Huong Lien is very diverse and rich, more than other bun cha restaurants. Specifically, in addition to the normal bun cha, the restaurant also has own special vermicelli, crab spring rolls, seafood spring rolls. The vermicelli here has the broth just to eat, not too salty or too sweet. Grilled pieces, minced rolls are many, full and especially grilled just to eat without burning. All these plus points make Bun Cha Huong Lien always crowded, especially on weekends.

3. Bun Cha Hang Quat

  • Address: Alley 74, Hang Quat, Hoan Kiem District, Hanoi
  • Opening hours: 10:00 – 14:00
  • Reference price: 25,000 – 40,000 VND

Almost Hanoi food tours referring to Hanoi’s delicious Bun Cha restaurant, yeah famous for sure, it is indispensable for Bun Cha Hang Quat. The restaurant owns a rather small space but always crowded customer. The service attitude of the owner also shows enthusiasm and warmth.

Bun Cha Hang Quat

The sausage here is marinated with spices first, so the smell is very attractive when grilled, especially the ball. In particular, a serving of bun cha here is very full, with lots of meat and rolls. Biting a piece of meat, you will feel the sweetness mixed with the rich flavor of the marinated spices. Served with vermicelli and dipping sauce, sweet and sour will make you unable to stop praising.

4. Bun Cha Cua Dong

  • Address: 41 Cua Dong, Hoan Kiem District, Hanoi
  • Opening hours: 10:30 – 20:30
  • Reference price: 55,000 – 75,000 VND

If you want to eat delicious Bun Cha in Hanoi, go to Cua Dong. This is a familiar saying of many Hanoian when asked where to eat bun cha. Bun Cha Dong Cua Dong has a light, simple but equally beautiful space. Not only that, the staff here always serve with enthusiasm, fun and thoughtfulness.

Bun Cha Cua Dong

Bun Cha Cua Dong is famous for its meat made from lean pork belly and pork shoulder. Before grilling, the meat will be marinated with many spices to ensure the deliciousness and sweetness. The restaurant’s meat marinade is cooked from sugar and filtered water. The meat will be served with vermicelli, chili fish sauce, green papaya, banana flower and lettuce.

5. Bun Cha Hanoi Dac Kim

  • Address: 1 Hang Manh Street, Hoan Kiem District, Hanoi.
  • Opening hours: 8:30 a.m. – 9:00 p.m
  • Price range: 20,000 – 150,000 VND

Bun Cha Dac Kim Hang Manh is offering at the price of 40,000 VND, 60,000 VND and 90,000 VND. If you add spring rolls, you will pay an additional 20,000 VND, not including drinks. This price is quite high, but the restaurant is located in the old town, has a beautiful view and a very full and attractive meal, so diners are still quite satisfied.

Bun Cha Dac Kim

The spring rolls here have a crispy shell, the inside is full of meat, and the flavor is rich. The restaurant’s hash browns are also bigger than other, the grilled meat is not burned. The accompanying vegetables are also brought up a lot. So eating bun cha or vermicelli here, you won’t be bored.

6. Bun Cha 34 Hang Than

  • Address: 34 Hang Than, Ba Dinh District, Hanoi
  • Opening hours: 7am – 5pm
  • Price range: 35,000 VND – 55,000 VND

Bun Cha Tuyet 34 Hang Than is one of the famous Bun Cha restaurants in Hanoi. The space is not too large, but it is always clean and tidy. Therefore, diners come here every day, especially on weekends.

Bun Cha 34 Hang Than

Bun Cha at 34 Hang Than is attractive by its delicious, sweet and savory sauce. Grilled meat is tender and sweet because it has been marinated with many spices before grilling. These ingredients served with spicy pepper, vermicelli, lemon and raw vegetables must be called “the top of the top”. In addition, the shop also has bay leaf rolls with river bones that bring a special flavor that cannot be found anywhere else.

Please note thant the price list above for Bun Cha may change due to economic crisis… In addition to Bun Cha, Hanoi also has many other delicious dishes waiting for you to enjoy. Hope you have a great time travelling to Hanoi, Vietnam.

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